the victoria hotel
Whatever the occasion, make it truly special by having your event at the Victoria Hotel Strathalbyn. With multiple function spaces available, it’s the perfect place to hold birthday celebrations, engagement parties or corporate events. Let us do the work and we’ll help you create the perfect event for any occasion.
Capacity: 54 Seated | 60 Cocktail Located in the main bistro of the hotel, the “Top Section” is the largest room in the Hotel. It is extremely versatile and can accommodate a wide range of events. We can combine the top section, pond and bistro for larger events on application
function spaces
pond
Capacity: 30 Seated | 40 Cocktail Located on a sunken level, overlooking the greenery of our lush garden and pond, dining in this stunning space is an excellent way to celebrate any occasion.
Top section
Capacity: 40 Seated | 50 Cocktail The original barn built in 1865 is ideal for your next function. With wood beam ceilings and original elements of the barn, this historical space is perfect for an intimate dinner or stand up cocktail event.
Capacity: 58 Seated Situated opposite the Soldiers Memorial Gardens, our outdoor area is perfect for a gathering with lots of space and seating options. With fixed seating, a cocktail function is ideal.
Capacity: 30 Cocktail Our front bar is an extremely popular option for hosting birthday drinks. With the ability to make use of our outdoor area as well as having access to the bar.
front bar
barn
outside
platters
VEGETARIAN SPRING ROLLS sweet chilli sauce (LD, VG) 80 CHICKEN SATAY SKEWERS peanut coconut sauce (LD, LG) 110 BEEF PIES tomato relish (LD) 80 SPINACH RICOTTA PASTRIES tomato relish (V) 80 MUSHROOM ARANCINI truffle aioli (LD, V, VGO) 85 HALLOUMI SKEWERS beetroot relish (LG, V) 90 FALAFEL BITES vegan aioli (LG, V, VGO) 95 BATTERED FISH GOUJONS aioli (LD) 85 BRUSCHETTA cherry tomatoes, basil pesto, grana padano (LD, LGO, V, VG) 85 CRISPY SQUID lemon myrtle squid, aioli (LD, LGO) 85 FRIED CHICKEN TENDERS sweet chilli glaze aioli (LG, V, VGO) 85 BEEF SLIDERS tomato relish, cheese 110 CHEESE PLATTER (LGO, V) 120 VEGAN PIES (LD, V, VG) 95
All courses are served as an alternate drop. Please select 2 from each course. Dietaries can be accommodated when pre-arranged
main (Guests pick 2) chicken schnitzel chips, house salad, lemon battered fish & chips chips, house salad, tartare, lemon (LD, LG) striploin 250gm 120 days grain fed, chips, salad, choice of gravy (LG) roast vegetable salad hummus, quinoa, caramelised onion, mixed leaves, tomatoes, dukkah (ld, LG, vg)
Entree (Guests pick 2) Wild Mushroom Arancini truffle mayo and parmesan (LD, V) Salt & pepper squid lemon, aioli Glazed Pork Belly caramelised plum glaze and herbs (LD, LG)
2 course $55 | 3 Course $65
dessert (Guests pick 1) sticky toffee pudding butterscotch sauce, vanilla ice cream (V) chocolate & berry cake berry sorbet, berry compote (LD, LG, VG)
set alternate drop menu
Make your event one to remember with these add-ons: - Photo booth hire / backdrop hire - Neon party signs - Bubble / smoke machine - Welcome / birthday / party signs - Flowers - Giant game hires - Trivia nights - Live music / DJ
Allow your guests to choose from our extensive beverage selection, which they can purchase throughout your function.
A bar tab can be arranged for your function with a specified limit or amount in mind that you feel comfortable with spending. Your bar tab can be reviewed as your function progresses and increased if required. However, we will always ensure you are in control of the amount throughout the event.
beverages
beverage packages
add-ons
bar tab on consumption
cash bar
Choose from our standard or premium packages from 2 hours duration.
Contact us for more info: info@vichotelstrath.com.au (08) 8536 2202 16 Albyn Terrace, Strathalbyn, SA, 5255