function pack
Atrium Seated for up to 50 people or standing function up to 70 people. This space is great for either sit or stand style events. beer garden Best utilised November onwards through summer for bookings of 50 or more people. Speak to the staff about how we can tailor the space to suit your event, function or large group get together! the lounge An intimate private lounge space situated across from the gaming room. This is best for a casual seated or standing get together of up to 30 people. alfresco courtyard Best for drinks and platters ocean-side for up to 70 people. This space is situated off the sports bar - speak to staff regarding this space as we also have the beer garden outdoor space available. Some areas are heated for the winter months. Any space with TV’s have access to racing, footy, cricket, soccer and other sports across Foxtel, ESPN, Starsports. Parking is available at the rear of the hotel as well as surrounding streets.
function spaces
single platters
LAmb Kofta 85 Tzatziki, pita croutons (LD) CHICKEN SATAY SKEWERS 95 Peanut & coconut sauce (LD, LG) Duck spring rolls 85 Sticky chilli soy (LD) vegetarian spring rolls 80 Sweet chilli & soy (LD, V, VG) Mushroom arancini 90 Aioli & pesto (LD, V, VG) pumpkin & fetta arancini 90 Pumpkin & fetta arancini (V, VGO) brownie 90 Chocolate brownie with berry compote (LG, VG) pavlova 58 Strawberry, meringue, chantily cream (LG, V)
30 pieces
set menu
Entrée Soups (VO, LG) pumpkin | chicken & sweet corn | cauliflower & bacon crumble Arancini with rocket salad and aioli (V) mushroom | pumpkin and fetta Prawn and pork dumpling mixed Asian mushrooms, grilled prawn cutlet, peanut, black vinegar soy dressing Caprese salad (VO) shaved prosciutto, vine ripped tomato, bocconcini, basil, balsamic, olive oil, Turkish bread Mains Baked market Fish (LG) creamy mash with citrus butter sauce and greens Beef Cheek (LG) red wine sauce, creamy potato mash, greens, roasted fielded mushroom Lemon Thyme Chicken Breast (LG) crispy broken chats, greens, leek sauce Mushroom risotto (V) mixed mushroom, salsa verde, truffle oil, aged parmesan Dessert Chocolate brownie (LGO) double cream, berries, toffee almond shard Eton Mess berry mess | mango and passionfruit mess Vanilla panna cotta praline, berries, coulis
2 course $52 3 course $76
Minimum 20 people. All courses shared alternate drop, cater for dietaries in each course.
(08) 8768 2077 Mundy Terrace, Robe SA 5276 info@robehotel.com.au robehotel.com.au